Yoshino Nakiri Knife
Product Highlights :
– Ultra-sharp stainless steel blade.
– Hammered non-stick finish for smooth, effortless slicing.
– Elegant wooden handle, crafted for comfort and precision grip.
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The Nakiri knife is a traditional Japanese blade with a rectangular shape, designed for precise chopping and slicing.
Handle length: 4.3 in
Blade length: 7.9 in
Overall length: 13.2 in
Weight: 8.7 oz
Blade material: Carbon Steel
Handle material: Ebony
Hardness: 57 HRC
Sharpening: Double-sided flat grind, suitable for both right- and left-handed use
Edge angle: 15°
You have 30 days to change your mind and return your order. A refund will be issued within a maximum of 15 days after our team receives your returned item. To be eligible for a return, the product must be in its original condition, new and unused.
Strong. Sharp. Timeless.
Built to Withstand the Test of Time
A true Japanese knife isn’t just a tool, it’s a lifelong companion. Crafted with unmatched precision and durability, each blade is designed to honor its promise of excellence year after year. With the right care, it will serve you faithfully for decades, turning every cut into an experience.
An Edge That Endures
What sets Japanese knives apart is their ability to hold an extraordinary edge. Forged from premium steel and shaped through time-honored techniques, these blades stay razor-sharp far longer than ordinary knives. Less sharpening, more confidence and a cutting experience that inspires every day.
The Wooden Handle.
The exotic wood used for this handle stands out for its strength and natural resistance to moisture, making it ideal for versatile use in the kitchen. With its unique grain patterns and rich colors, each piece carries its own character, shaped by nature itself. The hexagonal design offers a comfortable grip, with six facets that naturally fit the hand. In essence, this handle combines the durability of exotic wood with thoughtful craftsmanship, delivering both comfort and longevity for everyday cooking.
Let customers speak for us
Frequently Asked Questions
How long does shipping take?
Orders are processed within 24 hours. Delivery usually takes 5–10 business days depending on your location.
Are your knives suitable for beginners?
Absolutely. While our knives are used by professional chefs, they are also designed to bring precision and pleasure to home cooks.
Can I offer it as a gift?
Yes! Our knives make a perfect gift for cooking enthusiasts and professionals alike. Each knife comes carefully packaged, ready to impress.
How do I take care of my knife?
We recommend hand-washing with mild soap and drying immediately. Avoid dishwashers to preserve the sharpness and the handle’s finish.
Do the knives stay sharp for long?
Yes. Thanks to premium steel, our blades hold their edge longer than standard knives. With proper care, they’ll remain razor-sharp for years.
What if I want to return my knife?
You have 30 days to change your mind. Simply return the knife in its original condition, and we’ll process your refund within 15 days after we receive it.
